mochi buns

it was a long weekend for the Philippines last week. so last Monday, i was able to make some mochi buns (using a mix and an oven toaster). i enjoyed mixing the dough, getting my hands dirty, but found out mid-process that it was too sticky! i had a hard time taking the dough out of my hands so i wasn't able to take photos of the process. :p

using an oven toaster is not advisable as mine got burnt at the bottom, as the baking time is not the same with conventional ovens. but i don't have an oven so i had to use an oven toaster instead. the buns can be salvaged though, and we enjoyed them with condensed milk. YUM!!!